Savory Dry Rub Recipe

The Savory Dry Rub Recipe is a delicious and easy to make recipe for cooking chicken, pork or beef at home. This rub works great in the oven, on stove top, or even on your charcoal grill.

Ingredients

  • 1/3 Cup Paprika
  • 1/3 Cup  Black Pepper
  • 10 Tsp Salt
  • 10 Tsp Dark Brown Sugar
  • 2 Tsp Garlic Powder
  • 2 Tsp Onion Powder
  • 2 Tsp Cayenne Pepper

Most dry rubs can stay fresh for 6-12 months if stored properly in a cool dry dry.  Be sure to pick an air tight container for storing your dry rub for long term.

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